Spiced Pecans
The heat of these pecans is determined by the amount of pepper you use. INGREDIENTS 2 cups pecans, whole 1/2 cup confectionary (powdered) sugar 3/4 teaspoon kosher salt 1/2 teaspoon cayenne (red) pepper 4 teaspoons water DIRECTIONS Preheat the oven to 350-degrees (I use a convection oven) Line a baking sheet with parchment paper or a silicon sheet Combine the...